Dry-Aged

Fillet – Black Angus Dry-Aged
CHF 15.65 / 100 g
About the Product
This product is available in several variants. You can select the options on the product page.
Rump Cap – Black Angus (Picanha)
CHF 7.77 / 100 g
About the Product
This product is available in several variants. You can select the options on the product page.
Entrecôte – Dry-Aged Black Angus
CHF 12.50 / 100 g
About the Product
This product is available in several variants. You can select the options on the product page.
Ribeye – Black Angus
CHF 12.50 / 100 g
About the Product
This product is available in several variants. You can select the options on the product page.
Rib – Black Angus (Côte de Boeuf)
CHF 12.50 / 100 g
About the Product
Duroc Pork Chop
CHF 8.30 / 100 g
About the Product