Our venison strips are cut from tender cuts and stand out for their delicate texture and subtle gamey flavor. Perfect for quick-fry dishes, cream-based dishes, or modern takes on classic recipes.
Preparation
Sear briefly over high heat; do not cook for too long.
Origin & Special Features
Swiss venison, all-natural.
Serving Size Information
500 g is enough for about 2–3 servings.
49,25 CHF
Delicate, light, and perfect for quick game dishes.
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